This December, we will, for the first time, have the opportunity to learn directly from the leaders of the organisation responsible for the implementation of the Vermont Farm to Plate plan—by many accounts one of the most comprehensive and long-term food and farming system programs of its kind. Across three weekly webinars, Director Jake Claro and Network Manager Sarah Danly will discuss how the decade-old program has successfully increased employment, business creation and food security through collaborative, whole-of-system actions and networking, aligned to a shared agenda of a better food and farming system for Vermont.
Register for the webinars here. The first webinar is free.
Brought to you by SUSTAIN, the Australian Food Network. Download Media Release.
Click the image below to download the flyer.